Seasonal, Local, Fire-Kissed
THE MENU
Our menu changes with the seasons, reflecting the best of what Jersey's land and sea have to offer. From flame-grilled meats to fresh-caught seafood, every ingredient is chosen for its quality and provenance. We believe in simple perfection: exceptional produce, expert technique, and the primal magic of cooking over fire. The result is bold, honest food that celebrates the island's natural abundance.
OPENING HOURS
Mon–Sun 11am–11:30pm
Island Tradition, Modern Vision
Island Tradition, Modern Vision
Spaces for Every Occasion
Spaces for Every Occasion
Waterfront Dining
Waterfront Dining
Mother's Day 2026
This Mother's Day, treat the special woman in your life to something truly worthy of her. Celebrate with exceptional food, from relaxed lunches to long, lingering dinners — let us help you create a Mother's Day as unforgettable as she is.
What's On
Discover our upcoming events, live music, and seasonal menus
New Year's Eve Gala
Ring in 2027 with a five-course tasting menu, live music, and champagne reception. Limited seating available.
Sunday Roast
Traditional Jersey Sunday lunch featuring locally-sourced meats, seasonal vegetables, and homemade Yorkshire puddings.
Wine Tasting Evening
Explore the finest wines from the Channel Islands and beyond, paired with artisan cheeses and charcuterie.
Valentine's Dinner
An intimate four-course menu designed for two, featuring local seafood, premium cuts, and decadent desserts.
Christmas Celebration
Join us for a festive three-course menu featuring seasonal favorites and traditional puddings.
Jazz Nights
Smooth jazz performances every last Saturday of the month. Reserve your spot for an unforgettable evening.
Chef's Table Experience
An exclusive seven-course tasting menu prepared by our head chef, paired with premium wines.
